Weddings at Sheraton Abu Dhabi Hotel & Resort

Corniche Road  •  Abu Dhabi  •  AE  •  Phone: ‎(971)(2) 6773333
Contact: Mu'taz Mousa, events@sheraton.com, Sales Specialist, ‎971 2 697 0246
Language

CORAL CELEBRATIONS

AED 150 +

BUFFET SERVICE

Bread rolls and Arabic bread

COLD MEZZAH
Hoummous
Moutabel
Fattoush
Tabouleh
Mixed salad with sweet corn and kidney beans

HOT MEZZAH
Kebbeh, spinach fatayer, cheese fatayeh

MAIN COURSES
Arabic mixed grill
Grilled fish fillet with lemon butter sauce
Chicken biryani
Dawood basha
Vegetable salouna
Vermiceli rice

DESSERTS
Selection of baklava
Oum ali
Mahalabiya
Chocolate cake
Vanilla sponge cake
Crème caramel
Selection of two cut fruits

FOOD ON THE TABLE

Bread rolls and Arabic bread

COLD MEZZAH
Hommous
Moutabel
Fattoush
Warak eneb
Greek salad

MAIN COURSES
Arabic mixed grill: chicken kofta & lamb kebabs
Oriental basmati rice with blend of spices, pepper, and minced lamb
Chicken biryani prepared with chicken marinated in spices and yoghurt
Fillet of hammour with lemon butter sauce and tomato
Steamed rice with pistachio
Seasonal herbed vegetables

DESSERTS
Assorted Arabic sweets
Mohalabiya
Crème caramel
Seasonal fresh fruit

DOWNLOAD MENU

AMBER CELEBRATIONS 

AED 170 +

BUFFET SERVICE

Bread rolls and Arabic bread

COLD MEZZAH
Hoummous
Moutabel
Fattoush
Babaganoush
Tabouleh
Wine leaves
Greek salad

HOT MEZZAH
Kebbeh, spinach fatayer, cheese fatayeh

MAIN COURSES
Arabic mixed grill
Grilled fish fillet with lemon butter sauce
Chicken biryani
Beef stroganoff with mushroom & capsicum
Lasagna bolognaise
Vegetable salona
Vermicelli rice with chick peas

DESSERTS
Selection of baklava
Oum ali
Mahalabiya
Chocolate cake
Vanilla sponge cake
Crème caramel
Coffee eclair
Selection of two cut fruits

FOOD ON THE TABLE

Bread rolls and Arabic bread

COLD MEZZAH
Hommous
Moutabel
Fattoush
Warak eneb
Greek salad
Assorted arabic mixed pickles

MAIN COURSES
Arabic mixed grill: chicken kofta & lamb kebabs
Oriental basmati rice with blend of spices, pepper, and minced lamb
Mutton biryani prepared with mutton marinated in spices and yoghurt
Hammour meshawi with lemon and coriander sauce
Spiced chicken frikeh
Vegetable salona
Oriental vermicelli rice

DESSERTS
Assorted Arabic sweets
Mohalabiya
Almond custard with caramel fudge
Plate of assorted French pastries
Seasonal fresh fruits

DOWNLOAD MENU

EMERALD CELEBRATIONS

AED 190 +

BUFFET SERVICE

Bread rolls and Arabic bread

COLD MEZZAH
Hoummous
Moutabel
Fattoush
Babaganoush
Tabouleh
Wine leaves
Greek salad

HOT MEZZAH
Kebbeh, spinach fatayer, cheese fatayeh

MAIN COURSES
Arabic mixed grill
Chicken mashawi
Grilled fish fillet with lemon butter sauce
Chicken biryani
Dawood basha
Spicy roasted potato
Beef lasagna
Vermicelli rice
Root vegetable salona

DESSERTS
Selection of baklava
Oum ali
Mahalabiya
Chocolate cake
Vanilla sponge cake
Crème caramel
Coffee eclair
Selection of four cut fruits

FOOD ON THE TABLE

Bread rolls and Arabic bread

COLD MEZZAH
Hommous
Moutabel
Fattoush
Warak eneb
Babaganoush
Mohammrah
Greek salad
Assorted Arabic mixed pickles

MAIN COURSES
Arabic mixed grill: chicken kofta & lamb kebabs
Oriental basmati rice with blend of spices, pepper, and minced lamb
Oriental marinated lamb kabbsah
Mutton biryani
Hammour seyadiah
Steamed seasonal vegetables
Iranian saffron rice

DESSERTS
Oum ali
Mohalabiya
Assorted Arabic sweets
Espresso crème brulee
Chocolate mousse with milk chocolate
Seasonal fresh fruits

DOWNLOAD MENU